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"A luxurious course where you can fully enjoy the bounty of Okinawa" 11 dishes in total 4,500 yen
4500 yen(Tax included)
- 11items
- 2persons-
A luxurious course of 11 dishes that allows you to enjoy the flavors of Okinawa.The main course is Agu pork belly shabu-shabu, and the menu also makes generous use of local ingredients, including seafood and island tofu salad, fried local chicken with white miso, somen chanpuru, robatayaki pork shoulder loin and local vegetables.The meal ends with rice porridge or Okinawa soba noodles, and dessert is included for a satisfying meal.
Course menu
・Today's appetizer
・Seafood and island tofu salad
・Fried local chicken with white miso
・Somen Chanpuru
・Robata: Pork shoulder loin
・Robata: Locally grown vegetables
・Shabu-shabu (Agu pork belly, cabbage, island tofu)
・Shabu-shabu finale (rice porridge or Okinawa soba)
·sweet taste
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/07/03 update